Flo'rita
Flo'rita
Flo'rita
Flo'rita
Flo'rita
Flo'rita

Our Flo’Rita. The kit that will retire to Miami, the kit that wishes for summer all year round. At home on a boat or on a dock, toes in sand and drink in hand. This is the kit to remind you that ignoring your to-do list is self care, and maybe you should ignore it with salt on your rim.

  • Tropical
  • Tart
  • Sweet
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Simple, Delicious Ingredients

  • Lime
  • Pineapple
  • Orange
  • Hibiscus Calyx
  • Citrus Infused Non-GMO Vegan Sugar

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Can be infused twice for a total of 16, 1.5 oz servings.

No Equipment Required.

Infuse With Your Favorite Liquor

    Vodka
    Gin
    Tequila
    Rum
    Bourbon
    Water

How to Infuse Your Cocktails

  1. Fill Camp jar with 12oz of Liquor (or hot water for zero proof).
  2. Refrigerate for 3 Days
    OR
    Don’t have 3 Days? Microwave your infused Camp jar without the lid for 1 minute, and shake. Remove lid and continue to microwave in 30 second increments until small bubbles appear and the liquid is heated through. Allow to cool.
  3. Shake well and strain
  4. Mix 1.5 oz with a mixer of your choice (soda, juice, tonic, etc.), or use in one of our recipes.

Perfect Pairings for Home Bartenders

Kick off your home bartender experience and start crafting delicious cocktail creations with our perfect pairing.

Flo'rita image

Flo'rita – $25
Hibiscus Simple image

Hibiscus Simple – $12

Our Favorite Recipes

Flo'Rita Shaker

Infusion Time: 3 days | Active Time: 5 minutes

INGREDIENTS
Makes 1
  • 2 oz. strained Camp Craft Cocktails Flo’Rita infusion
  • 1 oz. orange juice
  • 1 oz. fresh lime juice
  • 1 cocktail shaker
  • 1 glass of choice
PREPARATION
  1. Fill the Camp Craft Cocktails Flo’rita with tequila, and cap tightly. Shake thoroughly. Leave in the refrigerator for 3 days.
  2. Add all ingredients to a cocktail shaker half-filled with ice.
  3. Cap the shaker and shake vigorously for about 20 seconds, until well chilled.
  4. Strain into an ice-filled glass. Rim glass with salt before adding ice, if desired.

Flo'Rita Sipper

This cocktail is built in the glass for a no stress sip.

Infusion Time: 3 days | Active Time: 3 minutes

INGREDIENTS
Makes 1
  • 2 oz. strained Camp Craft Cocktails Flo’Rita infusion
  • 1 oz. orange juice
  • 1 oz. Orange San Pellegrino
  • 1 rocks glass with ice
  • 1 straw
PREPARATION
  1. Step Fill the Camp Craft Cocktails Flo’Rita with bourbon, and cap tightly. Shake thoroughly. Leave in the refrigerator for 3 days.
  2. Fill a rocks glass with ice and add strained Flo’Rita infusion and orange juice. Stir gently to combine.
  3. Top glass with Orange San Pellegrino and a straw.

Flo'Rita Golden Ratio

INGREDIENTS (Makes 1)
  • 2 oz. strained Camp Craft Cocktails Flo’Rita infusion
  • 1 oz. orange juice
  • 1 oz. fresh lime juice
PREPARATION

Fill the Camp Craft Cocktails Flo’Rita with gin, and cap tightly. Shake thoroughly. Leave in the refrigerator for 3 days. Fill a glass with ice and add all ingredients. Stir in glass for 20 seconds to mix and chill.

Flo'Rita Mocktail

INGREDIENTS (Makes 1)
  • 1.5 oz. strained Camp Craft Cocktails Flo’Rita infusion
  • 4 oz. pineapple juice
  • 1 lime wedge
PREPARATION

Fill the Camp Craft Cocktails Flo’Rita with hot water, and cap tightly. Allow to cool and then shake thoroughly. Fill a glass with ice and add strained Flo’Rita infusion, pineapple juice, and a squeeze of fresh lime. Stir in glass for 20 seconds to mix and chill.

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